The rolling French countryside is a treasure trove of medieval architecture, sun-kissed vineyards and sensational food — enjoy the spoils of this picturesque rural region with a stay at Maison Doucet, an elegant hideaway in the charming village of Charolles. The hotel’s onsite restaurant, Bistrot du Quai, has earned a Michelin star, with Chef Frédéric Doucet creating a menu full of explosive flavours and traditional dishes using fresh ingredients carefully selected from local producers. You’ll also enjoy incredible facilities, including an outdoor heated swimming pool, a six-seat Jacuzzi and a blissful day spa.
