Melbourne: Journey Through Peru Dining Experience for Two with Cocktails on Arrival at Pastuso

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Melbourne: Journ...

Melbourne: Journey Through Peru Dining Experience for Two with Cocktails on Arrival at Pastuso

Book up until December 2025

Top on the list for Melbourne’s best ceviche, comes the ultra-cool Pastuso; Melbourne’s only cevicheria. In a chic hidden away laneway location, expect a range of zesty delights, showcasing the exhilarating food of Peru. With the Journey Through Peru set menu, treat yourself to a selection of premium menu items from the acclaimed ceviche bar, highlighting the street food of Lima and the traditional charcoal grill. Finish on a sweet note with a delicious traditional Peruvian dessert!

Inclusions

Valid for two adults (18+)
‘Journey Through Peru’ set menu selection of premium menu items including dessert
One Pisco Sour Cocktail on arrival, per person
Available hours: Monday – Tuesday: 5pm–8.30pm (final booking time); Wednesday – Sunday: 12pm–2pm (final booking time) and 5pm–8.30pm (final booking time)
Note: 10% surcharge for additional food & drinks on Saturday & Sunday, and 15% on public holidays, to be paid directly to the venue
Bookings valid to 31 December 2025

Sample Set Menu:

Ceviche Peruano: Ruby red snapper, ají Amarillo tiger’s milk with caramelised sweet potato, choclo and cancha
Ceviche De Trucha: Cured ocean trout, passionfruit leche de tigre, black tobiko, yuzu, kohlrabi
Pastel De Choclo: Sweet corn cake, baby corn and black garlic whipped feta, pickled pumpkin, garlic stems, smoked ají rocoto and shallots vinaigrette
Chicharrón De Pollo: Bannockburn free range spiced fried chicken, ají pollero sauce, salsa criolla
Striploin Bone-In: O’Connors grass-fed striploin with chili salsa
Pescado Del Amazonas (Minimum 3 People): Grilled rainbow trout, patarashca style sauce, plantain, ají limo salsa criolla
Papas A La Huancaina: Crispy potatoes, huancaína salsa, botija olive dust
Ensalada Verde: Green leaves, palm heart, lulo vinaigrette, pickled beetroot, toasted almonds
Tres Leches: Traditional Latin American sponge cake, soaked in three kinds of milk, torched meringue, pisco macerated fruits

*Menu is seasonal and subject to change. Images and descriptions are examples only

Overview

Availability: Every day

Duration: Flexible

From $229 /two people

Includes taxes & fees

Valued up to $268

-15%

Check availability

Buy now, choose dates later available Learn more

Pricing & availability

Not ready to book just yet?

Buy now, choose dates later

You can purchase this experience and choose dates when ready. Book until 31 Dec 2025.

Give this experience as a gift

Surprise a special someone with the gift of an unforgettable experience. They can book until 31 Dec 2025.

Location

19 ACDC Lane, Melbourne, VIC

Things to know

Things don’t always work out, so enjoy peace of mind knowing that the following cancellation options are available to you.

From 1 day before your chosen date, onwards - Non-refundable
Up to 7 days after purchase (and at least 1 day before your chosen date) - 100%
Cancellations made more than 24 hours before reservation date: no cancellation fees apply
Cancellations within 24 hours of reservation date, late arrivals and no-shows: 100% cancellation fee applies

Changes to booking

24 hours’ notice is required to change a booking you have made

Availability:

Available hours: Monday – Tuesday: 5pm–8.30pm (final booking time); Wednesday – Sunday: 12pm–2pm (final booking time) and 5pm–8.30pm (final booking time)
Not valid: Public holidays
Bookings valid to 31 December 2025

Important:

Menu items are seasonal and subject to change. Sample menu details and images have been provided as an example only
Set menu restrictions apply
Offer valid for dine-in only
Any excess amount must be paid directly to Pastuso
Must be aged 18+ for alcohol consumption and provide valid ID upon request
10% surcharge for additional food & drinks on Saturday & Sunday, and 15% on public holidays, to be paid directly to the venue

Please Note:

Maximum one redeemable per booking. Bookings for this offer are limited and subject to availability. Not valid with any other offer
Entire value must be used in one visit; any unused portions will be forfeited, and cannot be used at a later date

Important:

The venue you are attending may have health, insurance and vaccination requirements in place. Please ensure you stay up to date with any requirements prior to your visit
Full terms and conditions are located on the terms and conditions page of our website

Pastuso

From the minds that opened the renowned San Telmo, comes Pastuso – the team’s second restaurant joined by head chef and native Peruvian Samuel Rivas, who rose to the role after years of dedication as Sous Chef. Pastuso is a blend of modern Peruvian grill, cevicheria and pisco bar, taking you on an exciting journey of discovery through the coast, Andes and the jungle of Peru’s beautiful food and culture.

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