Discover the bold flavours of Never Never Distilling Co. with this in-depth gin tasting guided by an in-house expert, before a lunch of pinsa flatbreads from Cucina di Strada. Over the course of two hours, you’ll enjoy a handpicked selection of the distillery’s favourite award-winning products, paired with premium mixers and garnished to your taste.

Light snacks will be provided throughout the tasting as you build an appetite for a spread of traditional Roman-style flatbread with seasonal toppings. Enjoy picturesque views over McLaren Vale and the Fleurieu Peninsula throughout the experience that are sure to put you in great spirits.